Adirondack Beef Company

Recipes from the Box

Make Ahead Eggs
A great dish to have ready to bake for those busy mornings

Mom's Baked Pork Chops
Mom's Baked Pork Chops 1.  Heat 1-2 T. olive/canola/vegetable oil in a cast iron skillet and pre-heat oven to 350 degrees. 2.  Add and saute 1/2 yellow onion. 3.  Salt and pepper thawed pork chops. 4.  When skillet is hot plac

Crock Pot Barbeque
Thaw one Maple Creek Farm  ham or shoulder roast Pat dry and rub with salt and red pepper flakes Place roast in crock pot (adding no liquid) Cook on low for 8 hours or until pork pulls apart easily with a fork. Pull pork, removing any bone

Curried Peach Chicken Salad
1 1/2 – 2 c cooked chicken, pulled into bite-size pieces 1 large or 2 small ripe peaches or nectarines, peeled and chopped 1 long sweet pepper, julienned2 t. fresh thyme or marjoram or basil ¼ c. plain yogurt or mayo 1 t. curry powder 1

Honeyhill Farm Roast Chicken
Ingredients:1 - Honeyhill Real Chicken; fully thawed1 - Lemon or Orange, quartered1 - Bunch of fresh Rosemary or Sage2 - Cloves of Honeyhill Garlic 2 - Tablespoons Olive Oil Directions:Wash the chicken thoroughly under cold running water and pat dry
Products (Chicken)

Chicken and Broccoli Alfredo
18 oz uncooked fettuccine                            3 cups broccoli        

Grilled Steak
1 any Grassfed Beef beef steak 2 Tbsp. soy sauce 1 Tbsp. minced ginger 1 tsp. brown sugar 2 tsp. sesame oil 1 clove garlic, minced 1 Tbsp. slivered/grated lemon rind (zest) 1 tsp. coarsely ground black pepper In a shallow bowl large enough to